INSPECTION REPORT Health Protection MBEK-AVQQM6

PREMISES NAME OPA! of Greece		Tel: (604) 746-5559 Fax:
PREMISES ADDRESS 409A - 32900 South Fraser Way Abbotsford, BC V2S 5A1		INSPECTION DATE February 6, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge) Daljit Kaur		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 11

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): No surface sanitizer was prepared at time of inspection. During the preparation of the sanitizer solution, both bleach and quaternary ammonium compounds (quats) were mixed in a container. It was stated that bleach was added to whiten cloths. Solution was discarded and quats sanitizer was dispensed into containers at 200 ppm. Wiping cloths stored in sanitizer. Corrective Action(s): Ensure that approved sanitizer is available at all times at the correct concentration (e.g. quats at 200 ppm OR bleach solution at 100 to 200 ppm) for effective sanitizing. Note: Mixing of incompatible chemicals may reduce sanitizer effectiveness and/or potentially form toxic gas. Violation Score: 5

Non-Critical Hazards: Total Number: 2

209 - Food not protected from contamination [s. 12(a)] Observation: Ice scoop stored in ice machine. Ice scoop handle was observed to be in direct contact with ice. Scoop was removed at time of inspection. Corrective Action(s): Please ensure that ice scoop is stored outside of ice machine to limit potential contamination of ice (e.g. in a clean, dry container) Violation Score: 3 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: 1. Paper towel dispenser at rear hand sink is not working. Paper towel roll stored outside of dispenser. 2. Water appears to be draining slowly at front hand sink. Corrective Action(s): Please ensure that paper towels are stored in functional paper towel dispensers. Paper towel roll may potentially become contaminated or misplaced if not stored in dispenser. Service or repair front hand washing sink to ensure that water is draining properly. Date to be corrected by: February 13, 2018. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: - Walk in cooler at 2 degrees C. Food is covered and well organized. - Glass beverage cooler at 3 degrees C - Prep cooler at 5 degrees C (above) and 1 degree C (below). - Drawers under flat grill at 3 to 4 degrees C - Walk in freezer at -16 degrees C - Hot holding internal temperatures at 60 degrees C or more - Three sink plugs available at three compartment sink. - Hand washing stations supplied with hot and cold running water, liquid hand soap, and single use paper towels. - FOODSAFE requirements met at time of inspection - Temperature records well maintained - No evidence of pest activity noted Please contact the inspector if you have any questions or concerns.