INSPECTION REPORT Health Protection BWOI-CARQW6

PREMISES NAME Tim Horton's #107384		Tel: (778) 572-0794 Fax: (778) 572-1392
PREMISES ADDRESS 11951 240th St Maple Ridge, BC V3R 1M7		INSPECTION DATE January 17, 2022	TIME SPENT 0.65 hours
OPERATOR (Person in Charge) Gurtek Shoker		NEXT INSPECTION DATE January 21, 2022
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 24

Critical Hazards: Total Number: 1

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Sandwich cooler observed with food debris affixed to glass and wall surfaces. Underside ceiling in hot holding unit observed with food debris build up on all shelves. Corrective Action(s): Clean as discussed Violation Score: 15

Non-Critical Hazards: Total Number: 1

307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: Sandwich cooler glass lid cannot be disassembed due to the nature of its construction. As a result food debris build up in the glass lid cannot be properly accessed in order to allow cleaning. Corrective Action(s): Discuss with equipment supplier. If food debris build up cannot be accessed for cleaning unit may need to be replaced with one that allows access for cleaning. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Dishwasher at 71c (At plate level). Soap dispensed into wash cycle. Quat sanitizer at 200ppm Hot holding at >60c Walk in cooler at <4c Walk in freezer at <-18c Liquid soap and paper towels at hand sink.