INSPECTION REPORT Health Protection JMAA-AW8RR9

PREMISES NAME Softball City Extra Innings - Sport & Grill		Tel: (604) 562-6286 Fax:
PREMISES ADDRESS 2201 148th St Surrey, BC V4A 9N3		INSPECTION DATE February 22, 2018	TIME SPENT 1.25 hours
OPERATOR (Person in Charge) Wesley Levesque		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 201 noted on Routine inspection # JMAA-AW5U8K of Feb-19-2018 Food contaminated or unfit for human consumption [s. 13] (Lemons and fruits from end of last year is infested with mould and mould spores. Mould has also affected ketchup and condiment bottles.) Code 302 noted on Routine inspection # JMAA-AW5U8K of Feb-19-2018 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] (Countertop panini grill has not been cleaned after use. Significant amounts of oily residues are present inside the grill.)

Comments

Routine inspection conducted of bar area. Bar was not operating at time of inspection, but will re-open in mid March. Ensure that bar manager has current FoodSafe 1 (or equivalent) certification when facility opens. - Glasswasher conatins 50 ppm chlorine residual - Panini grill now in sanitary condition - Prep-cooler has been thoroughly cleaned and sanitized and mould / mould spores have been removed - Food contact surfaces are in sanitary condition - Handsink is stocked with liquid soap, paper towels, and hot/cold running water - No visible signs of recent pest activity at time of inspection - Prep cooler and beverage cooler both at 4C Previous deficiencies from warning notice (RPT #: JMAA-AW5U8K) have been corrected by catering company Got2EatMeals: - Utensils and food contact surfaces have been sufficiently cleaned and wiped, including all knives noted down in previous inspection - Dishwasher grate has been cleared out - Stand-up cooler debris have been removed, seal has been cleaned as instructed - Soiled sanitizing rags have been removed - Deep fryer area has been thoroughly cleaned and wiped - good. Container of grease noted in previous routine inspection has been removed. - Cooler handles and prep-cooler doors have been wiped - Can opener now in sanitary condition - Dustpan has been removed and is stored in a janitorial area - Food debris on floor has been swept Recommendations: - Re-install the original door cover for the glasswasher to protect internal components