INSPECTION REPORT Health Protection 243787

PREMISES NAME Umami Ramen		Tel: Fax:
PREMISES ADDRESS 1 - 10302 City Pky Surrey, BC V3T 4Y8		INSPECTION DATE October 4, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge) Run Rong Nie		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection for report #F238015 -Splash guard installed at the main handwashing station. -The back upright freezer now measured at -18C. -One prep cooler and one upright coolers now installed in the kitchen. Measured at 4C. -One steam table new installed in the kitchen. Ensure it maintains temperature > or = 60C. -Four TinCat live traps required for pest control. -The operator is to hire a professional pest control company for month inspections. This will be verified during the next inspection . -No further issues noted.