INSPECTION REPORT
Health Protection
YTAN-AH4TUA

PREMISES NAME
Pho Newton
Tel: (778) 593-1828
Fax:
PREMISES ADDRESS
170 - 7488 King George Blvd
Surrey, BC V3S 3A6
INSPECTION DATE
December 29, 2016
TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Nguyen Kim Hang
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Dishwasher has been serviced (on December 22, 2016) and is reaching temperature. 74C reached at plate surface (>82C at temperature gauge on dishwasher) on final rinse cycle.
- Invoice and work order was available on-site for review. Additional parts are still on order and will take 2-4 weeks to arrive.
- Staff currently have to stop dishwasher cycle manually to end the cycle. Ensure to check that the rinse cycle reaches at least 82C on the temperature gauge prior to ending the cycle.

Thank you