INSPECTION REPORT Health Protection KSTE-B6SU3X

PREMISES NAME Fat Tuna Japanese Bistro		Tel: (604) 479-2221 Fax:
PREMISES ADDRESS 11796 Fraser St Maple Ridge, BC V2X 6C7		INSPECTION DATE November 23, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Chang Hee Kim		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8

Critical Hazards: Total Number: 1

401 - Adequate handwashing stations not available for employees [s. 21(4)] Observation (CORRECTED DURING INSPECTION): Front bar handsink was not stocked with paper towel. All handsinks are required to be equipped with liquid soap and paper towel to facilitate proper and frequent handwashing by staff. Operator stocked during inspection. Corrective Action(s): Violation Score: 5

Non-Critical Hazards: Total Number: 1

309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27] Observation: Bleach sanitizer spray bottle was not labelled. [Date to be completed: immediately] Corrective Action(s): Label bottle to identify contents as 'bleach sanitizer.' Recommend writing concentration on bottle as well: 1/2 tsp bleach in 1 L water. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General Comments Chlorine bleach sanitizer was too strong (200 ppm+). Diluted to 100 ppm (1/2 tsp of bleach in 1 L water). High temperature dishwasher reached 74C at the plate level upon final rinse cycle (min/max probe thermometer) Handsinks equipped with hot and cold running water, liquid soap and paper towel Foods are protected from contamination Coolers operating at </= 4C Freezers operating at </= -18C Hotholding at >/= 60C Sushi rice acidified. Stored covered. Exhaust ventilation free of grease and debris Ice machine not in-use at time of inspection; free of mould/rust General sanitation is adequate No signs of pests observed Permit posted