Fraser Health Authority



INSPECTION REPORT
Health Protection
KLAI-CTAPLL
PREMISES NAME
Saigon City Market		Tel: (604) 728-1339
Fax:
PREMISES ADDRESS
20178 56th Ave
Langley, BC V3A 3Y5		INSPECTION DATE
June 30, 2023		TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Binh Luu		NEXT INSPECTION DATE
July 14, 2023
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Food Safety Plan [s. 23]
Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 13
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 3
304 - Premises not free of pests [s. 26(a)]
Observation: Mouse droppings noted in the facilities in the following areas:
- By the side door next to the display coolers
- In the hallway of the staff washroom
Corrective Action(s): Clean, sweep and sanitize any areas noted with mouse droppings. Operator has hired a pest control company that comes in once a month. If situation does not improve, operator increase pest company visit to twice a month.
Date to be corrected by: June 14, 2023
Violation Score: 9

307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
Observation: Cardboards are still being used to line the display coolers.
Corrective Action(s): Remove all cardboards used on shelvings as liners. All materials used for storing food must be imprevious to moisture and easily cleanable.
Date to be corrected by: Today
Violation Score: 3

312 - Items not required for food premises operation being stored on the premises [s. 18]
Observation: Many emptied cardboard and styrofoam boxes were stored at this facility in the hallways and storage areas.
Corrective Action(s): Remove any boxes or items that are not required for the operation of the business to avoid these items from becoming harbourage sites and food sources for pests.
Date to be corrected by: July 14, 2023
Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Routine inspection conducted today:
- All refrigeration units were holding food at 4C or below.
- All freezer units were holding food at -18C or below.
- Reviewed some of the food that is stored in regular room temperature and confirmed whether refrigeration is required. Some yogurt drinks were found at room temperature but no where on the bulk or individual packaging indicate refrigeration is required.