INSPECTION REPORT Health Protection SDHI-CGWRL8

PREMISES NAME Liberty Kitchen Grandview		Tel: (604) 385-0568 Fax: (604) 385-1787
PREMISES ADDRESS 110 - 16010 24th Ave Surrey, BC V3Z 0R5		INSPECTION DATE August 2, 2022	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Kyle Anderson		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up Inspection Conducted Observations: - QUATs sanitizer dispenser at back has been repaired and is able to dispense 200 ppm QUATs concentration - QUATs sanitizer buckets with wiping cloths measured at 200 ppm QUATs concentration - General sanitation satisfactory - Hand washing stations are supplied with hot and cold running water, liquid soap and paper towel - No signs of pests during time of inspection - Foodsafe level 1 trained staff available on site - All food observed stored at least 6 inches off the floor and covered Notes: - No signature due to COVID - Inspection report will be emailed to the operator Please contact the health inspector for any questions or concerns.