Fraser Health Authority



INSPECTION REPORT
Health Protection
NTSD-C4PL98
PREMISES NAME
Captain's Oven Pizza
Tel: (604) 581-8888
Fax:
PREMISES ADDRESS
111 - 9637 137A St
Surrey, BC V3V 0C6
INSPECTION DATE
June 30, 2021
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Nevin Fernandes
NEXT INSPECTION DATE
5 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)
Code 302 noted on Routine inspection # NTSD-C4AMGA of Jun-23-2021
Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Observation: Sanitizer bottle for a low temperature dishwasher was empty at the time of inspection.
Correction: Immediately. Use single service utensils only. Chemical sanitizing agent is required. Service the low temperature dishwasher.
Comments

- General sanitation- satisfactory.
- All hand washing sink - satisfactory.
- Dishwasher at 50 ppm of chlorine.
- All food stored safely at the time of inspection.
- Ice-scoop stored safely at the time of inspection.