Fraser Health Authority



INSPECTION REPORT
Health Protection
KMLN-CUZT7M
PREMISES NAME
Paliotti's Ristorante Italiano
Tel: (604) 463-8926
Fax:
PREMISES ADDRESS
12018 Edge St
Maple Ridge, BC V2X 6G4
INSPECTION DATE
August 24, 2023
TIME SPENT
1 hour
OPERATOR (Person in Charge)
Gabriel Paliotti
NEXT INSPECTION DATE
August 31, 2023
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 17
Critical Hazards: Total Number: 1
302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Observation: Dishwasher had a final rinse of 0 ppm chlorine
Corrective Action(s): Ensure to check chlorine sanitizer daily to ensure 50 ppm chlorine is met. Make sure the tube has not fallen out of the holder when dispensing,
CORRECTED at time of inspection
Violation Score: 5

Non-Critical Hazards: Total Number: 2
304 - Premises not free of pests [s. 26(a)]
Observation: 1. Fruit flies noted at the bar
2. Mice droppings noted under equipment in hard to reach areas
Corrective Action(s): 1. Pest control is coming in, increase frequency of pest control visits to 2x per month.
2. Have pest control address fruit flies at the bar
3. Increase cleaning of hard to reach areas.
Violation Score: 9

306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Food debris is accumulating in hard to reach areas, and around mixer downstairs.
Corrective Action(s): A good thorough cleaning of all lower shelves and hard to reach areas under equipment is needed.
CORRECT: 1 week
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

- Coolers were 3 C or colder
- Freezers were - 18 C or colder
- Hot holding was 66 C
- Hand sink had liquid soap, paper towel, hot and cold water
- Spray bottles had 200 ppm quat
- Ice machine was clean and well maintained
- Over sanitation of food contact surfaces is good