INSPECTION REPORT Health Protection MTRG-B24M4N

PREMISES NAME Fraserway Meat		Tel: Fax:
PREMISES ADDRESS 102 - 12047 80th Ave Surrey, BC V3W 1M9		INSPECTION DATE June 25, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Harpreet Nagra		NEXT INSPECTION DATE 10 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted. Hard copy report available in file. Refer to 'Food Premises Inspection Report' F00245520. - All handwashing stations equipped with hot/cold running water, liquid soap and paper towels - All temperatures meet health requirements: * Walk in cooler at 2C * Display coolers at 4C or below * Chest freezer at -3C (Ensure to monitor) * Display freezer at -13C - Chlorine sanitizer solution available in spray bottle. concentration at 200ppm - No evidence of pests detected - Pest control in place (strata is responsible) - General sanitation of facility - OK The following was discussed with operator. - Foodsafe refresher course (www.foodsafe.ca) - Currently facility is FE1 even though there is no foods being sold on-site for immediate consumption, operator would like to keep permit.

	TRANS FAT REGULATION ENFORCEMENT REFERENCE Health Protection Report #: MTRG-B24M4N
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:
Compliance Date to be corrected by 1. Documentation for food is kept on site and provided to the EHO upon request. Yes 2. All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content. Yes 3. All other food meets the restriction of 5% trans fat or less of total fat content. Yes Time Spent: 0.08 hour Specific comments: Sunfrie Canola Oil: 0 % Trans Fat
Food exempt from the regulation includes: Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products) Employee lunches not purchased from the food service establishment