INSPECTION REPORT Health Protection VCHN-ATZQJT

PREMISES NAME EverFresh Processing Ltd		Tel: (604) 952-4565 Fax:
PREMISES ADDRESS 118 - 6951 72nd St Delta, BC V4G 0A2		INSPECTION DATE December 13, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Sungkyum Kwak		NEXT INSPECTION DATE April 16, 2018
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Followup inspection to Rpt # VCHN - ATLSQU: Automatic chemical dispensing system pending at the 2 compartment sink. To utilize Ostro San bulk quats solution.In the interim a 200ppm ready to use quats sanitizer is available for use. Hand sink provided with hot water, liquid soap, and single use paper towels. Meat processing room separated from fish processing side with partition flaps. Meat processing room chilled to 10 degrees C. Flooring and light adequate. Floor drain in place. Food safety and sanitation plans on file. Health approval granted for premise to process frozen beef into slices, packaged then stored in walk in freezer. Note: this approval does not exempt you from obtaining approvals from other regulatory agencies.