INSPECTION REPORT Health Protection YTAN-AYBQ9T

PREMISES NAME Gulberg Catering & Production Centre		Tel: (604) 503-1611 Fax:
PREMISES ADDRESS 220 - 8322 130th St Surrey, BC V3W 8J9		INSPECTION DATE April 30, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Rusho Khan		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Ventilation canopy has been professionally cleaned (April 25, 2018 by A1 - Steam Pressure). Next appointment is in October 2018. **Reminder that baffles must be maintained in sanitary conditions in between scheduled professional cleanings. - Cooler used for dry storage - all bins are now stored on higher shelves, as one of the doors does not properly close. Good - do not store any food items on the bottom of this cooler. - No new droppings observed at time of inspection. **Ensure to send copies of monthly pest control reports to Ying.Tan3@fraserhealth.ca. - Continue monitoring daily for pest droppings and clean and sanitize as needed. - All issues from routine inspection on April 12, 2018 have been addressed.