INSPECTION REPORT Health Protection TLIE-BKWT2W

PREMISES NAME Gusto Chocolates Inc		Tel: Fax:
PREMISES ADDRESS 22587 121st Ave Maple Ridge, BC V2X 3T5		INSPECTION DATE January 17, 2020	TIME SPENT 0.7 hours
OPERATOR (Person in Charge) Paula Lyons		NEXT INSPECTION DATE 9 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

food production completed in St. Patrick's Center, Maple Ridge all refrigerators 4C or lower new food products plant based cakes or wheat free foods, label as per CFIA Guidelines HACCP documents complete COA indicating chocolate is salmonella free dishwasher final rinse 180F