Fraser Health Authority



INSPECTION REPORT
Health Protection
MBEK-BFAPLM
PREMISES NAME
De Dutch #10
Tel: (604) 531-8111
Fax:
PREMISES ADDRESS
10 - 2433 161A St
Surrey, BC V3S 0M6
INSPECTION DATE
August 22, 2019
TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Brandon Aubee
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Follow up to Rpt. # MBEK-BF9T5H.

- Bleach water sanitizer available in bucket with wiping cloths and spray bottle at 100 to 200 ppm chlorine.
- Quaternary ammonium compounds (quats) sanitizer dispenser is dispensing at 200 ppm quats. Dispenser feed lines were observed to be labeled as "sanitizer" and "orange force."
- Equipment noted on last routine inspection report was observed to be in clean condition.
- Hand washing sinks are unobstructed and supplied with hot and cold running water, liquid hand soap, and single use paper towels.
- Door seals and door tracks of coolers in clean condition.
Note: Hot holding available at time of inspection (Hollandaise sauce). Internal food temperature was measured at greater than 60 degrees C.