INSPECTION REPORT Health Protection MUPN-CNTRD7

PREMISES NAME H&C Sandwiches		Tel: (604) 469-9808 Fax:
PREMISES ADDRESS 2150 - 1368 Kingsway Ave Port Coquitlam, BC V3C 6P4		INSPECTION DATE February 7, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Wai-Kay Ho-Ching		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General observations: √ Coolers ≤4°C, Freezers ≤ -18°C, Hot holding ≥60°C - Possibility of adding in cooked meats to services. Ensure an updated food safety plan is submitted to undersigned EHO as well as updated plans including any new permanent fixtures before installing new fixtures. √ Modified atmosphere packaging used for extending shelf lift, all products with MAP still refrigerated √ Food up off floor ≥6”, good stock rotation noted √ Hand wash stations fully stocked with hot and cold running water, liquid soap and paper towel √ Bleach sanitizer available at 100ppm √ Three compartment sink stocked. Dishwashing sign provided √ Equipment appeared to be in good working order √ General sanitation and maintenance is very good √ No signs of pest infestation noted √ Thermometers present √ Temperature logs maintained and no issues with equipment have been noted