INSPECTION REPORT Health Protection RSHA-CPHTGD

PREMISES NAME Ladner Sushi		Tel: (604) 946-7781 Fax:
PREMISES ADDRESS 5034 48th Ave Delta, BC V4K 1V8		INSPECTION DATE March 1, 2023	TIME SPENT 1.25 hours
OPERATOR (Person in Charge) Chi Wai Kwok		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Sanitation: Food/debris noted throughout facility. (ie: shelving - next to deep fryers, top of equipment, plate storage, upright cooler door tracks, etc. Unused/unwanted/damaged items noted. Corrective Action(s): Clean and organize facility. Store all items in designated areas - remove ALL unused/unwanted/broken equipment to free up space. Violation Score: 3 311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation: Deteriorating surfaces noted. (ie: flooring, walls, shelves, etc) Corrective Action(s): Continue efforts to replace/repair damaged surfaces. Upgrades are required to be made. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

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