Fraser Health Authority



INSPECTION REPORT
Health Protection
ADIG-CZD2F7
PREMISES NAME
Abby Pizza Place (272nd St)		Tel: (604) 857-0135
Fax:
PREMISES ADDRESS
3089 272nd St
Aldergrove, BC V4W 3R9		INSPECTION DATE
January 10, 2024		TIME SPENT
1 hour
OPERATOR (Person in Charge)
Dewan Davesar		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 1
308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
Observation: Low stream in hand sink. Potentially clogged faucet.
Corrective Action(s): Operator using 2 compartment sink for hand washing; this is fully supplied.
Fix hand sink so it can be designated for hand washing.
Date to be completed by: 1 wek.
Violation Score: 15

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Food Handler Hygiene
o Hand wash stations are fully supplied with liquid soap and paper towels in dispensers
o Operators had clean clothing for food preparation
o Staff washrooms appear clean and are fully supplied for hand hygiene

Storage Temperatures
o Cold holding Coolers are below 4C; Cold holding Freezers are below -18C

Food Processing and Food Protection
o Approved Food Source - Operator keeps receipts of food ingredients from an approved source
o Food Storage - Food is stored in covered containers.

Maintenance and Sanitation
o 2 Compartment Sink is fully supplied with bleach
o Sanitizer bottles/buckets - have 100ppm Chlorine
o Storage of chemicals is separate and away from food
o Condition of equipment and surfaces - food contact surfaces and equipment are in good repair and clean condition
o Pest control - there are no signs of pests at the time of inspection.
o Sanitation Plan - Facility appears clean, floors are very clean, great job.

Administration
o Food Permit is missing, decals received for this year and permit fee is paid. Operator provided form for Permit Replacement.
o Staff is certified in food safety