INSPECTION REPORT Health Protection DWAG-CJGRNB

PREMISES NAME Sawbuck's Pub		Tel: (604) 536-6420 Fax: (604) 538-4803
PREMISES ADDRESS 1626 152nd St Surrey, BC V4A 4N2		INSPECTION DATE September 21, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Rod Egerton		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation (CORRECTED DURING INSPECTION): Back entrance door was opened at the time. This is a repeated violation. Corrective Action(s): Close the back entrance door unless during delivery or in an emergency. Alternatively, install a screen door to prevent the entry of pests. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # DWAG-CJATCW of Sep-15-2022 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Biofilm built up noted on the interior of the ice machine. Correction: Clean and sanitize the interior of the ice machine. Discard the current batch of ice and the first batch after sanitizing. Ensure to develop a regular sanitation schedule for this. Correct by: today.

Comments

Follow-up inspection: - Hand washing stations provided with hot/cold running water, liquid soap and single use paper towels. - 200 ppm quats sanitizer available in spray bottle. - Cart near the hot holding unit had been cleaned. - Glass chiller had been cleaned. - Ice machine maintained in sanitary condition.