INSPECTION REPORT Health Protection JCHY-D36RDE

PREMISES NAME The Bennett Craft & Kitchen		Tel: Fax:
PREMISES ADDRESS 187 176th St Surrey, BC V3S 9S4		INSPECTION DATE March 8, 2024	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Manpreet Singh		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up Inspection Conducted Today for report#JCHY-D2WRVG. All violations noted in report#JCHY-D2WRVG have been corrected: -Bar paper towel dispenser observed to be installed. -Rodent droppings observed to be under control underneath the bar area and dry storage area. -Underneath the cookline is satisfactory. HAndwashing sinks well equipped with hot and cold running water, liquid soap, and paper towels. NOTE: Staff states that underneath cookline is sweep and mopped every 2 days. Along the walk-through is sweep and mopped daily. Staff should sweep and mopped underneath cookline equipment to prevent excess grease and/or food build-up.