INSPECTION REPORT Health Protection DSOG-CVSSC4

PREMISES NAME Body Energy Club		Tel: (778) 653-4107 Fax:
PREMISES ADDRESS 240 - 7155 Kingsway Burnaby, BC V5E 0A6		INSPECTION DATE September 18, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Brenden Retel		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- General sanitation is good. - Main handwashing station supplied with hot/cold running water, liquid hand soap, and single-use paper towels in dispensers. - Low temperature dishwasher dispensed 50ppm chlorine bleach concentration. - Surface sanitizer stored in designated bins/spray bottles at 200ppm QUAT-based concentration. - Dry storage area has adequate space and wire racks. - No signs of pest activity at the time of the inspection. A professional pest control company inspects the premises on a monthly basis. The latest pest control summary report reviewed at the time of the inspection. - FOODSAFE trained staff on duty. Verified at the time of the inspection. - Operating Permit with a valid decal posted in a conspicuous area. Temperature control: - All coolers < or = 4C - All freezers < or = -18C - Working thermometers inside all refrigeration units.