INSPECTION REPORT Health Protection LTHN-ART2LY

PREMISES NAME China-Canadian Education Exchange Center Ltd		Tel: (604) 782-5926 Fax:
PREMISES ADDRESS 5681 Ladner Trunk Rd Delta, BC V4K 1X3		INSPECTION DATE October 3, 2017	TIME SPENT 1 hour
OPERATOR (Person in Charge) Xiao Jie (Shirley) Li		NEXT INSPECTION DATE March 01, 2018
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

No problems noted at the time of inspection, all refrigerators and freezers meet temperature requirements, dishwasher sanitizing at 71C at the plate surface, general sanitation and food handling satisfactory, no indication of insect or rodent infestation. Keep up the good work!

	TRANS FAT REGULATION ENFORCEMENT REFERENCE Health Protection Report #: LTHN-ART2LY
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:
Compliance Date to be corrected by 1. Documentation for food is kept on site and provided to the EHO upon request. Yes 2. All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content. Yes 3. All other food meets the restriction of 5% trans fat or less of total fat content. Yes Time Spent: 0.1 hour Specific comments:
Food exempt from the regulation includes: Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products) Employee lunches not purchased from the food service establishment