INSPECTION REPORT Health Protection ABAI-AC4SL6

PREMISES NAME Ichimi Sushi		Tel: Fax:
PREMISES ADDRESS 742K - 4567 Lougheed Hwy Burnaby, BC V5C 3Z6		INSPECTION DATE July 22, 2016	TIME SPENT 1 hour
OPERATOR (Person in Charge) Hae Yun Lee		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: Cardboard was noted on lining the floor in front of the work preparation counter in the back. Corrective Action(s): Remove cardboard and do not use it to line the floors Violation Score: 3 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Tap at back two compartment sink is leaking. Corrective Action(s): Have tap fixed so that it does not leak. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Hand wash stations were fully equipped with hot/cold running water, soap and paper towel. All coolers 4C or less (upright 1 door, upright 2 door, display case...etc) Chest freezer -21C and upright 1 door freezer -18C Hot holding of miso soup 68C General sanitation satisfactory. No obvious sign of pest activity noted at time of inspection. Bleach on site. Chlorine sanitizer in spray bottle 100ppm. Test strips available. Manual ware washing procedures reviewed at time of inspection – no concerns. Drain plugs x 2 available. All stored foods appeared protected (ie. stored off the ground, covered, lights in food preparation areas covered..etc) ** Note: discussed installation of a self closing hinge on the washroom door with operator at time of inspection.