INSPECTION REPORT Health Protection CPAK-CDET24

PREMISES NAME Dim Sum World		Tel: (604) 552-6068 Fax:
PREMISES ADDRESS 1133 - 1163 Pinetree Way Coquitlam, BC V3B 8A9		INSPECTION DATE April 12, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Li Hua Ni		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: - Coolers operating at/below 4'C; freezers operating at/below -18'C. - Thermometers available for temperature monitoring. - Dishwashing sink equipped properly. - 200ppm chlorine solution available in a bucket to hold wiping cloths. NOTE: Discussed about preparing the sanitizer solution in a spray bottle. Ensure to add 1/2 tsp of bleach per 1L of water. Label the bottle as 'sanitizer' or 'bleach'. - No evidence of pest activity observed. Facility maintained in a good sanitary condition. Please contact the health inspector for any questions or concerns.