INSPECTION REPORT Health Protection TGIL-CNCULV

PREMISES NAME Quizno's Classic Subs #671		Tel: (604) 502-7000 Fax:
PREMISES ADDRESS 101 - 12077 72nd Ave Surrey, BC V3W 1M1		INSPECTION DATE January 23, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted. Findings: - Walk in cooler recorded at 1.9C - Walk in freezer at -9C - Front prep coolers below 4C - Hot holding units above 60C - Front reach in cooler has been replaced with a new stand up cooler and recorded at 2C. - Handwash sink in the front service area has adequate supply of hot and cold running water, liquid soap and single use paper towels. - 3 comp dishwashing sink used for manual dishwashing. 200ppm QUATS dispenser installed and 3 drain plugs present. - 200ppm QUATS sanitizer pail present at the front. - Food storage and handling practices were satisfactory. - One of the staff was using meat slicer at the time of inspection. Cleaning and sanitation procedure for meat slicer discussed and found satisfactory. - Equipment maintained in good working order. - Staff has valid FOODSAFE Level 1. - No signs of pest activity observed. - Mechanical traps present. - Facility was maintained in excellent sanitary condition. Good job!