INSPECTION REPORT Health Protection RDUT-CZBB8S

PREMISES NAME Anavets - Snack Bar		Tel: (604) 792-6370 Fax:
PREMISES ADDRESS 46268 Yale Rd Chilliwack, BC V2P 2P6		INSPECTION DATE January 5, 2024	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Joanna Randall		NEXT INSPECTION DATE January 17, 2024
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): no food contact surface sanitizer available during operation Corrective Action(s): ensure food contact surface sanitizer is available for use during operation; operator made 100-200ppm chlorine food contact surface sanitizer Violation Score: 15

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

cooler below 4*C/freezer below -18*C ware washing machine final rinse temp 76.8*C 150ppm chlorine sanitizer prepared for food contact surfaces hand wash station equipped and available operator needs to submit new menu, food safety procedures for menu items & sanitation plan for facility operator has not submitted pest report for facility