INSPECTION REPORT Health Protection RPAR-B3VR37

PREMISES NAME Sherry's Carpathian Kitchen		Tel: (604) 792-8073 Fax:
PREMISES ADDRESS 3 - 45835 Airport Rd Chilliwack, BC V2P 1A3		INSPECTION DATE August 22, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Sherry Kassian		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27] Observation: No label on bleach spray bottle. Corrective Action(s): Please ensure bottle is labelled. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handwashing sink provided with liquid soap and paper towel Coolers: 4C Freezers: -18C Hot holding: 60C Bleach sanitizer in spray bottle at >200ppm chlorine concentration Valid Foodsafe Level 1 Certified staff on shift