PREMISES NAME
Subway #52494 | Tel: (604) 816-3621
Fax: (604) 574-2799 |
PREMISES ADDRESS
B100 - 7871 Stave Lake St
Mission, BC V2V 6B2 | INSPECTION DATE
June 6, 2016 | TIME SPENT
0.7 hours |
OPERATOR (Person in Charge)
Dal Nagra | NEXT INSPECTION DATE
5 Months |
INSPECTION TYPE
Routine |
ACTION TAKEN | | FOOD SAFETY & SANITATION |
ADMINISTRATIVE
| ENFORCEMENT
No Action Required |
| Comply | In Use |
Food Safety Training [s. 10] | Yes | |
Food Safety Plan [s. 23] | Yes | Yes |
Sanitation Plan [s. 24] | Yes | Yes |
|
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0 |
| TRANS FAT REGULATION ENFORCEMENT REFERENCE
Health Protection
Report #: LSTI-AANTG3 |
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT: |
Time Spent: 0.1 hour Specific comments: |
Food exempt from the regulation includes:
- Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration
- Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products)
- Employee lunches not purchased from the food service establishment
|