INSPECTION REPORT Health Protection RWOG-D3YU66

PREMISES NAME Yeun Kyung		Tel: Fax:
PREMISES ADDRESS 4333 North Rd Burnaby, BC V3N 4N4		INSPECTION DATE April 3, 2024	TIME SPENT 1 hour
OPERATOR (Person in Charge) Soonmock Kwon		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- bean paste sauce now kept in cooler - coolers repaired: > back prep cooler 1C > main prep cooler 0C > three door under counter cooler 3C - all inserts of food now inside coolers - rice scoop stored in ice water - two compartment sink has now been converted to one compartment for handwashing and one compartment for food prep; two faucets available with divider in between - back handwashing station leak repaired, paper towels available - obtain better weatherstripping for back door - ensure all wiping cloths are in sanitizer buckets when not in use - new sanibuckets purchased