INSPECTION REPORT Health Protection PDHL-D3ZUPP

PREMISES NAME Banter Ice Cream		Tel: (604) 300-2123 Fax:
PREMISES ADDRESS 33660 South Fraser Way Abbotsford, BC V2S 2B9		INSPECTION DATE April 4, 2024	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Laura Janz		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection: - Hot/cold water, liquid soap, and paper towel available - High temperature reached 71C or higher at plate surface; 3 compartment sink available - 200ppm Quats sanitizer available - All freezers were -18C or lower - Cooler was 4C or lower - Dipper wells were in good working condition - No pest activity was observed during inspection - General sanitation and cleanliness was adequate Please contact the health officer if you have any questions or concerns