INSPECTION REPORT Health Protection ABRR-AE7QHY

PREMISES NAME Laurel Place Hospice		Tel: (604) 614-3004 Fax:
PREMISES ADDRESS 9688 137A St Surrey, BC V3T 4H9		INSPECTION DATE September 27, 2016	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Sandra Fong		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: - HAndsink is supplied with hot and cold running water, soap and paper towel - Coolers units less than 4C - Freezer less than -18C - All food is prepared at the main kitchen and only served out of this kitchen - Domestic dishwasher is available for dishwashing. Ensure to run the dishwasher with the sanitizing cycle at the hottest setting