INSPECTION REPORT Health Protection MBEK-CR2UHY

PREMISES NAME Jerusalem Grill (Surrey)		Tel: Fax:
PREMISES ADDRESS 105 - 15933 Fraser Hwy Surrey, BC V4N 0Y3		INSPECTION DATE April 19, 2023	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Nas Kakar		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up to repot # MBEK-CQKV4A. Dishwasher serviced. Dishwasher achieved a temperature of 77 degrees C at the utensil surface during the final rinse (required: 71 degrees C or more at the utensil surface). In addition, display gauge is showing over 180 degrees F during the rinse cycle and a max/min registering waterproof probe thermometer is available on site. Discussed: Ensure dishwasher is being checked on a daily basis (final rinse temperature), and follow sanitation plan.