INSPECTION REPORT
Health Protection
JAHN-AQ2U62

PREMISES NAME
Euro Food Tri City
Tel: (604) 931-7470
Fax:
PREMISES ADDRESS
1 - 555 North Rd
Coquitlam, BC V3J 1N8
INSPECTION DATE
August 8, 2017
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Svetlana Khaskin
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
No Action Required


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Expiration dates were monitored
- Coolers were <4C and freezers were <-18C
- Small kitchen used for food preparation such as crepe, soup etc.
- Leftover soup is cooled in water bath and kept in coolers in a timely manner
- 100ppm chlorine sanitizer present and used for sanitizing food contact surfaces and equipment (meat slicer)
- Handsink maintained with hot & cold running water, liquid soap and paper towel
- General sanitation is satisfactory
- No signs of pest activity