INSPECTION REPORT Health Protection 239488

PREMISES NAME Rocky Point Ice Cream New West		Tel: Fax:
PREMISES ADDRESS 100 - 500 Sixth Ave New Westminster, BC V3L 1V3		INSPECTION DATE June 11, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Jamie / Yvette Cuthber		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation: Paper towel dispenser not available at handsink. =>obtain paper towel dispenser as discussed at opening inspection. Date To Be Corrected By: Immediately Corrective Action(s):

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Handsink stocked with liquid soap, paper towels, and hot/cold water. - under counter cooler measured 3 degrees Celsius, and blast freezer (-29 degrees Celsius), cake display freezer (-18 degrees Celsius), triple door freezer (-19 degrees Celsius), Pint freezer (-18 degrees Celsius), customer pick up freezer (-10 degrees Celsius) and ice cream freezers (-14 degrees Celsius and -10 degrees Celsius) - low temperature dishwasher measured 100 ppm chlorine at the dish surface. - Spray sanitizer measured 200 ppm QUATS. - General sanitation satisfactory; no evidence of pest activity noted. * Reminder to keep dog treat ice cream separate from human consumption scoops. Provided operator with "No animals" sign. Post in a conspicuous location. - Only guide dogs (trained) are permitted in facility.