INSPECTION REPORT Health Protection JAHN-AWMQM7

PREMISES NAME The Royals Kombucha Brew House		Tel: (604) 866-9861 Fax:
PREMISES ADDRESS 9282 Main St Chilliwack, BC V2P 4M5		INSPECTION DATE March 7, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge) Kali Forstbauer		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hansink is equipped with hot & cold running water, liquid soap and paper towels; however, the sink was obstructed with bottles and was not readily available for use. Ensure that handsink remains unobstructed at all times - 200ppm chlorine sanitizer in labelled spray bottles present - Dishwasher is not in use - Not receiving recycled bottles on site - Temperatures of all refrigeration units meet regulatory requirements (<4C). Please keep a temperature log. - pH log is in use (pH is checked before brewing and before flavoring) - pH meter is calibrated daily - Final products are good for 6 months under refrigeration - Kegs and vats are maintained in a sanitary manner - No signs of pest activity noted at the time of inspection