Fraser Health Authority



INSPECTION REPORT
Health Protection
RPAR-B6YRT9
PREMISES NAME
The Townhall Public House (Chilliwack)
Tel: (604) 308-6845
Fax:
PREMISES ADDRESS
100L - 6640 Vedder Rd
Chilliwack, BC V2R 0J2
INSPECTION DATE
November 29, 2018
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Andrew Slinn
NEXT INSPECTION DATE
December 06, 2018
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
No
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9
Critical Hazards: Total Number: 1
401 - Adequate handwashing stations not available for employees [s. 21(4)]
Observation (CORRECTED DURING INSPECTION): 1. Handwashing sink beside prep cooler not easily accessible (garbage can being stored in front of it) and lids stored inside.
2. Handwashing sink in back beside prep table is not easily accessible - shelf currently located right in front of it.
Corrective Action(s): Operator removed lids from hand sink.
Please move garbage can and shelf to allow for easy access to handsink for employees.
Violation Score: 5

Non-Critical Hazards: Total Number: 2
209 - Food not protected from contamination [s. 12(a)]
Observation: Light bulb in walk in cooler is missing a cover.
Corrective Action(s): Please provide cover for light bulb to prevent contamination in case of shattering.
Violation Score: 3

502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)]
Observation: No staff with valid Foodsafe Level 1 Certificate on shift.
Corrective Action(s): Please keep copies of Foodsafe Level 1 on site.
Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Handwashing sinks provided with liquid soap and paper towel
Coolers: 4C
Freezers: -18C
Hot holding (soup): 60C
Dishwasher: 50ppm chlorine for final rinse at plate surface
QUATS Sanitizer at dispenser at 200ppm concentration
Glasswasher: >12.5ppm Iodine at glass for final rinse