INSPECTION REPORT Health Protection 241009

PREMISES NAME Tim Hortons #6057		Tel: Fax:
PREMISES ADDRESS 8607 Glenlyon Pky Burnaby, BC V5S 0H6		INSPECTION DATE July 19, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Jonathan Fuss		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation (CORRECTED DURING INSPECTION): Mouse droppigs behind ice machine and under adjacent shelving unit. clean area and sanitize floor. -Premise cleaning is to be conducted daily to maintain premise santiation and discourage pest activity -new door sweeps installed on back receiving doors to exclude pests. Corrective Action(s):

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

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