INSPECTION REPORT Health Protection 253177

PREMISES NAME Langley Farm Market (Kingsway) - Meat Dept		Tel: (604) 521-2883 Fax: (604) 521-2803
PREMISES ADDRESS 7815 Kingsway Burnaby, BC V3N 3E3		INSPECTION DATE August 15, 2023	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Shuo Huang		NEXT INSPECTION DATE August 22, 2023
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 28

Critical Hazards: Total Number: 3

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): 1. Sanitizer bottle with chlorine solution measured 50 ppm 2. Staff not able to demonstrate the proper manual dishwashing steps ---> detergent is used as sanitizer for both washing and sanitizing. Date to Be Corrected By: Immediately. Corrective action 1. Refill sanitizer bottle and maintain 100-200 ppm chlorine. 2 At sanitizing step mix 2 caps of bleach solution with half full of the sink. Sanitize for 30 seconds and air dry. Corrective Action(s): Violation Score: 15 303 - Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)] Observation: - Handsink is not provided with hot running water. Date to Be Corrected By: 22-Aug-2023. Corrective action - Repair the handsink to ensure handsink is adequately provided with hot running water for proper handwashing. Corrective Action(s): Violation Score: 5 402 - Employee does not wash hands properly or at adequate frequency [s. 21(3)] Observation (CORRECTED DURING INSPECTION): - During the inspection, no changing of gloves noted. Staff also touched personal belonging with gloved hands. Gloves were not changed. Date to Be Corrected By: Immediately. Corrective action - Frequent changing of gloves needed. Hands must be properly washed before and after changing gloves. Corrective Action(s): Violation Score: 5

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: - Detergent dispenser and sanitizer dispenser noted broken at the time of inspection. Date to Be Corrected By: 22-Aug-2023 Corrective action - Get the dispensers repaired. Until the dispensers are repaired manual mixing of sanitizer is needed. NOTE: - mix 2 cups of bleach solution with half full of water in the sink. Corrective Action(s): Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General: - Handsink is equipped with liquid soap and paper towels. - 2 compartment sinks available with sink drain plugs. - walk in cooler: 3 degrees C - walk in freezer: -20 degrees C - Pest control services are provided monthly ---> dead mice found un glue traps according to the last reports (7/31/2023) ---> Keep monitoring for pest activity and maintain the premises sanitary.