Fraser Health Authority



INSPECTION REPORT
Health Protection
NTSD-BH8NY3
PREMISES NAME
LA Matheson Secondary School		Tel:
Fax:
PREMISES ADDRESS
9484 122nd St
Surrey, BC V3V 4M1		INSPECTION DATE
October 23, 2019		TIME SPENT
1.5 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

General sanitation is good.
Handwashing stations supplied with cold/hot running water, soap, and paper towels.
Coolers - satisfactory.
Freezers (walk in, counter-top) - satisfactory.
Temperature log - available.
Thermometers for cold units - available.
Food items are stored in plastic/metal containers with lids.
Hot Holding Unit > 60 C (Note: No food in the hot holding unit at the time of inspection).
High temperature dishwasher at 78.8 C.
Three compartment sink available for manual dishwashing also.
Quat sanitizer - available.
Note: Surface sanitizer must be available in spray bottles at 200 ppm Quat solution at each prep. station at the time of operation.
Dry storage area is satisfactory.
Ice-maker - clean; an ice-scoop is stored safely at the time of inspection.
Fan hoods - clean.
No signs of pests at the time of inspection. Traps are set and empty.
Note: Front beverage cooler - no potentially hazardous food in the cooler.