INSPECTION REPORT Health Protection VTAM-CLUUM9

PREMISES NAME Kam Wah Wonton House		Tel: (604) 533-1112 Fax:
PREMISES ADDRESS 111 - 20611 Fraser Hwy Langley, BC V3A 4G4		INSPECTION DATE December 6, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Food debris built up in areas in back of kitchen. Discussed with operator. Corrective Action(s): Clean areas discussed. Date to be corrected by: December 12, 2022 Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handsink supplied with liquid soap and paper towels. Dishwasher final rinse temperature 71 degrees at plate surface. Upright refrigeration coolers measure 4 degrees C or lower. Prep cooler measured at 4 degrees C or lower. Deep freezers measured at -18 degrees C or lower. Rice hot-holding measured at 60 degrees C or more. Bleach sanitizer measured at 200 ppm from the bucket. No signs of pests at time of inspection.