INSPECTION REPORT Health Protection 241758

PREMISES NAME Terraces at Evergreen - Main Kitchen		Tel: (604) 591-3822 Fax:
PREMISES ADDRESS 1550 Oxford St White Rock, BC V4B 3R5		INSPECTION DATE August 1, 2019	TIME SPENT 1.25 hours
OPERATOR (Person in Charge) Robin Langner		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Reviewed information with new manager. Food Safety Plan, Sanitation Plan and temperature record charts are available on site. Add ice machine to cleaning schedule and ceiling of beverage fridge. Review information on listeria recommendation, food safety during a power outage or boil water advisory. Infection control practices reviewed. Today coolers in main kitchen are at 4C or colder (far end beverage walk in on defrost - food temp <4C) Soup at 74C or hotter and hot holding cabinet >60C Manager has food safe certificate and all staff will be required to have up to date certificate. Hand washing stations have liquid soap and paper towels. Quats - 200 ppm dispensed to triple sink. Change sanitizer in buckets frequently. Dishwasher - >71C/160F measured Z(>180F at gauge) Paperwork for ownership change has been received. Meals on wheels M,W,F.