INSPECTION REPORT Health Protection JFEN-C5EQ9N

PREMISES NAME Hannam Supermarket Langley - Fish		Tel: (604) 539-6267 Fax:
PREMISES ADDRESS 6350 196th St Langley, BC V2Y 1J2		INSPECTION DATE July 30, 2021	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Cindy Son		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 302 noted on Routine inspection # JFEN-C5CTDQ of Jul-28-2021 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation: Sanitizer was not available in this department for sanitizing food equipment and food contact surfaces. Correction: Ensure that there is a bottle of no rinse food contact surface sanitizer available in this department to sanitize food contact surfaces and food equipment. To be corrected immediately.

Comments

Freezers are -18 degrees C or colder. Ensure temperature logs are being maintained. Quat Sanitizer available in fish department for sanitizing food contact surfaces.