INSPECTION REPORT Health Protection JHEL-B24SUY

PREMISES NAME Hell's Gate Airtram - Restaurant		Tel: (604) 867-9277 Fax: (604) 867-9279
PREMISES ADDRESS 43111 Trans Canada Hwy Boston Bar, BC V0X 1L0		INSPECTION DATE June 26, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Hells' Gate Airtram - Debbie		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Dishwasher was not dispensing any sanitizer. Test strips have been obtained. Corrective Action(s): After priming to remove air bubble in line and multiple runs, dishwasher was sanitizing at 100ppm chlroine. Trays of dishes put back through dishwasher. Ensure to test dishwasher daily and monitor level of sanitizer chemical container. Violation Score: 15

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up inspection: -ensure kitchen staff check dishwasher sanitizer concentration daily -discussed with operator changing out machine prior to next year and obtaining a service contract