INSPECTION REPORT Health Protection NMAR-CJGPMK

PREMISES NAME Mokran Restaurant		Tel: (604) 888-8825 Fax:
PREMISES ADDRESS 7 - 20349 88th Ave Langley, BC V1M 1E6		INSPECTION DATE September 21, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Terry Kim/Youngsook Joung		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Debris build up and stains under equipment throughout food preparation area. Backsplash wall areas have food debris and stains. Grease accumulations under equipment at cooking line Corrective Action(s): Throughly clean areas. Ensure shelving is 6 inches above the floor to allow for effective cleaning Violation Score: 15

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Freezers below -18 Celsius. Toppings coolers below 4 Celsius. Dishwasher final disinfecting rinse at 71 Celsius. Ensure hand washing station is maintained. Sanitizer in use, Chlorine based. Food contact surfaces maintained. Washrooms maintained.