INSPECTION REPORT Health Protection JPAK-CXTW5L

PREMISES NAME World Famous Chicken World		Tel: (604) 588-0221 Fax:
PREMISES ADDRESS 1 - 12842 96th Ave Surrey, BC V3V 6A8		INSPECTION DATE November 22, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Adeel Jahangir		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # JPAK-CU6PYB of Jul-28-2023 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Observed handles of coolers with accumulated grease and food debris Correction: Required operator to clean and sanitize the handles. Regular cleaning must be conducted to ensure sanitary conditions are met Date to be corrected by: July 31 2023

Comments

Overall sanitation okay; ensure to perform more frequent cleaning Hand washing station stocked with liquid soap and paper towel Hot and cold running water available Three compartment sinks used for manual ware washing; third compartment filled with bleach sanitizer; detected 200 ppm of residual chlorine Bleach sanitizer bucket available in close proximity to front cooking area; detected 200 ppm of residual chlorine All coolers at 4 C or lower; all freezers at -18 C or lower Hot holding units at 60 C or higher No sign of pests noted at the time of inspection