INSPECTION REPORT Health Protection 242970

PREMISES NAME Coco Cafe		Tel: (604) 838-3679 Fax:
PREMISES ADDRESS 104 - 5960 Tyson Rd Chilliwack, BC V2R 3R5		INSPECTION DATE April 23, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Won Ja Kim		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-All coolers were 4°C or less -All freezers were -18 or less -Hot holding insert found at 62.1°C -All hand-sinks had the following: →liquid soap, paper towel and hot/cold running water -Bleach spray bottle measure at 200ppm Chlorine -Sanitizer solution prepared in three-compartment sink, measured at 200ppm Chlorine -Food is organized and covered within coolers -Ice machine cleanliness is satisfactory. A separate container is used to store the ice scoop. -No evidence of pests at time of inspection -Operating permit is prominently displayed -Discussed Operator's FoodSafe Level 1 certification expiry dates.