INSPECTION REPORT Health Protection JAHN-BMKRVR

PREMISES NAME Aroma Indian Restaurant		Tel: (604) 917-0150 Fax: (604) 917-0151
PREMISES ADDRESS 50 Queens St Port Moody, BC V3H 2N4		INSPECTION DATE March 10, 2020	TIME SPENT 1 hour
OPERATOR (Person in Charge) Chander Mari Bhatt		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Handsinks are equipped with hot & cold running water, liquid soap & paper towels - 100ppm chlorine sanitizer available - Temperature log is in place for refrigeration units & dishwasher - Coolers maintain 4C or below - Freezers maintain <-18C - High temp dishwasher reached 71C at plate's surface - Glasswasher is not in use - Pest control service received on a monthly basis - Powerwashing done every wednesday - Vent hood is maintained in a sanitary manner - Ice machine is maintained in a sanitary manner - Dry storage is adequate (covered, off of floor) - FOODSAFE trained staff present - No signs of pest infestation noted at the time of inspection