INSPECTION REPORT
Health Protection
BWOI-AVDQ8B

PREMISES NAME
GM Restaurant
Tel: (604) 463-7877
Fax:
PREMISES ADDRESS
3 - 20726 Lougheed Hwy
Maple Ridge, BC
INSPECTION DATE
January 26, 2018
TIME SPENT
0.4 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Underside of shelving directly above food preparation surfaces requires additional cleaning
Dry food storage room requires additional cleaning
Corrective Action(s):
Violation Score: 9


Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)
Code 301 noted on Routine inspection # BWOI-AVAQ9B of Jan-23-2018
Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] (Top side of sandwich cooler requires cleaning)

Comments

Ensure monitoring logs are documented daily as discussed