INSPECTION REPORT Health Protection ACHN-C6QQ3S

PREMISES NAME Kim's Fried Chicken		Tel: (604) 846-1212 Fax:
PREMISES ADDRESS 4 - 5725 Vedder Rd Chilliwack, BC V2R 3N4		INSPECTION DATE September 10, 2021	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Myungho Chung		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Cleaning has been done. - General sanitation of premise is now good - Ventilation hood needs more cleaning. Operator has contact professionals for help - Temperature log is now kept - Bleach Sanitizer concentration now measured at 200ppm