INSPECTION REPORT Health Protection 238265

PREMISES NAME Second Wave Coffee		Tel: (604) 888-7995 Fax:
PREMISES ADDRESS 8889 Walnut Grove Dr Langley, BC V1M 2N7		INSPECTION DATE December 9, 2016	TIME SPENT 1 hour
OPERATOR (Person in Charge) John Yeo		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

211 - Frozen potentially hazardous food stored/displayed above -18 °C. [s. 14(3)] Observation (CORRECTED DURING INSPECTION): Freezer = 15°C; should be -18°C was recently repaired; please monitor and adjust as required. Corrective Action(s): Violation Score: 311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation (CORRECTED DURING INSPECTION): Use temperature logs to record the temperatures of cooling units & freezers. Coolers should be monitored at least daily & freezers at least weekly. Design a schedule that works with yours (ex. shift changes, lunch rush) to ensure it becomes routine. All temps OK. Corrective Action(s):

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

d/w rinse = 72°C @ plate; hot holding = 72°C